Yeqela kokuqukethwe

A Real Tuscan Wine Experience, Level Two

San Casciano in Val di pesa, i-Italy

Okokuzithokozisa kuqondiswa ngu Simone

amahora angu-3Ibungazwa nge IsiNgisi, Isi-Spanish, Isi-French, ne-Isi-Italian
Uzibophezele ekuphepheni
Lo mbungazi uzibophezele emithethweni ye-Airbnb yokuphepha ku-COVID-19.
Abantu abangaba ngu-10
Kuhlanganisa ukudla, iziphuzo, ne-isithuthi

Ozokwenza

I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made food served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. The time we suggest are; all the month of may, when there are the small clusters, September during the grape harvest, March, when we prune the vines and we press the dried grapes for the dessert wine Vin Santo, November when we pick the olives and we crush them. On summer you can do wonderful hike in the vineyards and maybe you can help to bottle the wine. Few days of the year it could be possible to do also a wine tasting from the barrels with our master of wine who will explain the secrets of the winemaking, ask in advance for it. If you love balsamic vinegar, we will introduce in its history and you will try vinegar with different ageing. You will also discover the incredible flavours of the white truffle infused in our extra virgin. If you want to have a bottle with your personalized label, let me know 12 hours in advance your name and surname and I will prepare the private label; you will choose the wine here. Me and my family wait you !
I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made food served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. The tim…

Okuhlanganisiwe

  • Ukudla
    This wine experience is composed by a theorical part with visit followed by...
  • Iziphuzo
    2 white wines, 1 rose wine, 5 red wines, 1 dessert wine 1 grappa, crostinis...
  • Izithuthi
    Guests arriving by bus, whose stop is over 800 meters from the cellar, will...

Yazana nombungazi wakho, u Simone

Umbungazi ku-Airbnb kusukela ngo-2014
  • Ukubukeza okungu-465
  • Ubuwena buqinisekisiwe
I'm born here at Il Palagio on 1965. I'm the 5th generation of wine makers in our wine estate . The Wine making is my life since I work here from 1989. I will explain the history and the secret of this job and you could taste the wines and the extra virgin olive oil made in our estate. I will show you the wine cellars and the vineyards. If you want, you will fill a bottle just for you from the barrel and you can also label your personal bottle. If you want to stay for more time, you will taste also our wines paired by nice food made by our mums. We speak on demand spanish, french,italian.
I'm born here at Il Palagio on 1965. I'm the 5th generation of wine makers in our wine estate . The Wine making is my life since I work here from 1989. I will explain the history and the secret of this job and you could taste the wines and the extra virgin olive oil made in our estate. I will show you the wine cellars and the vineyards. If you want, you will fill a bottle just for you from the barrel and you can also label your personal bottle. If you want to stay for more time, you will ta…
Abasizi:
Ukuze uvikele ukukhokha kwakho, ungalokothi uthumele imali noma uxhumane nabantu ngaphandle kwewebhusayithi ye-Airbnb noma i-app. Funda kabanzi
Kusuka ku- $55
/ umuntu
Son, Mey 16
U-$60 umuntu ngamunye
12:00 - 15:00
Joyina ezinye izivakashi ezingu-2
U-$60 umuntu ngamunye
Mso, Mey 17
U-$55 umuntu ngamunye
U-$55 umuntu ngamunye
Mso, Mey 17
U-$55 umuntu ngamunye
U-$55 umuntu ngamunye

Lapho uzoba khona

You will visit the hystorical cellar of the middle age, where we keep our more prestigious wines. In september and october you can be part of the grape harvest and you can see the pressing of the grapes. In november you could enter in the olive mills to see how is produced the extra virgin of high quality. At the end of winter you could be present at the crushing of the raisins that we use for the production of our amazing dessert wine.

Ilinganiswe ku-4.91 kokungu-5 ngokusuka kokushiwo abanye okungu-465.

Nicole
Meyi 2021
Absolutely amazing experience!!!! Simone and his wife are extremely generous so we were able to try many different wines, cheeses, meats, oils, and vinegar. It’s worth every penny. And their vineyard is in the Tuscan country side, so we were drinking wine in paradise. For the best wine tasting of your life, I highly recommend them!
Absolutely amazing experience!!!! Simone and his wife are extremely generous so we were able to try many different wines, cheeses, meats, oils, and vinegar. It’s worth every penny.…
Courtney
Meyi 2021
This experience was absolutely amazing. It blew my expectations out of the water! The food is top notch and the wine is amazing. I highly recommend this tour for anyone who wants an experience in the country of Florence. Cheese and meats were also delicious!!
This experience was absolutely amazing. It blew my expectations out of the water! The food is top notch and the wine is amazing. I highly recommend this tour for anyone who wants a…
Darrian
Meyi 2021
Honestly, one of my favorite experiences in all of Tuscany. The property was breathtaking and the wine and food to taste was amazing. Would 10/10 recommend.
Myra
Meyi 2021
This was my second time attending the wine tasting & I very much enjoyed it both times! Simone gave great explanations of the great selections of wines, oils, jams, lemon cello, and grappa. I am vegan, but my friends that joined me were not and we all had a splendid experience. The establishment is very accommodating if you let them know of any allergies or discomforts before the tasting begins. Wonderful experience! 10/10 would recommend to anyone looking to have a great wine tasting.
This was my second time attending the wine tasting & I very much enjoyed it both times! Simone gave great explanations of the great selections of wines, oils, jams, lemon cello, an…
Rosie
Novemba 2020
I had an absolutely amazing time at Simone's vineyard. It's a really special place, the food and wine is incredible - we bought lots back with us. Simone brings a real depth of knowledge to the tour and his wife prepared some delicious snacks for us. This was the second time we've been, but not the last!
I had an absolutely amazing time at Simone's vineyard. It's a really special place, the food and wine is incredible - we bought lots back with us. Simone brings a real depth of kno…
Chelsea
Novemba 2020
Highly recommend this experience! I’ve always wanted to do a Tuscan wine experience and this exceeded my expectations. The location is beautiful, Simone and his wife are so hospitable, there was much more food than I anticipated! You get to learn so much, my husband and I continued to talk about the wine even after we went home. & The wine tasted fantastic. We had a wonderful time.
Highly recommend this experience! I’ve always wanted to do a Tuscan wine experience and this exceeded my expectations. The location is beautiful, Simone and his wife are so hospita…

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Izinto okufanele uzazi

Inqubomgomo yokukhansela

Noma yikuphi okokuzithokozisa kungakhanselwa futhi kubuyiselwe imali egcwele phakathi namahora angu-24 okuthenga, noma okungenani ezinsukwini ezingu-7 ngaphambi kokuthi okokuzithokozisa kuqale.

Izimfuneko zokuba isivakashi

Kuze kufike ezivakashini ezingu-10 zeminyaka engu-18 kuya phezulu zingeza. Abazali bangaletha futhi izingane ezingaphansi kweminyaka engu-2 ubudala.18

Okufanele ukuphathe

just a smile and....... Since in the summer there can also be a temperature change of 30 ° C - 50 ° F, between the external temperature and the temperature of the underground cellar, I recommend taking some clothes to cover your shoulders.

IMPORTANT: I would like to remind you that this EXP is not a professional wine class with a sommelier presence. I repeat this because sometimes a guest expects this. For a service of this kind, many more hours are needed ...