Izinto ezingavamile ongazenza e-Province of Grosseto

During my cooking class, you will be able to immediately immerse yourself in a familiar and informal atmosphere, also thanks to the warm and welcoming ways of Mamma Nora. Before you know it, you will find yourself with an apron around your neck and ready to be part of her kitchen! You will discover and learn the secrets of homemade pasta, how to prepare a good savory sauce to accompany it and make one of the most famous Italian desserts: Tiramisù. Of course the menu can change according to guests's requests. We will cook together using mainly our all organic products, starting from the eggs of my hens. we will use flours of ancient Tuscan grains and above all we will cook with seasonal vegetables as they did in the past. We will cook inside the old celler of the Farm, as it is the coolest place we could find in summer! We will visit the garden to pick up some herbs, and for the brave ones, there will be a visit to our chicken coop! Once finished working, we will set the table and we will finally enjoy our wonderfully prepared meals. Other things to note Please, bring a lot of joy! We will spend the day together so It is forbidden to be sad! In summer, as we are in the country side, please wear long trousers and closed shoes... or bring mosquitos repellent cream. Please, advise me in advance, if you have special requests or in case of intollerances

When you arrive at our reception, take your time to take a drink at the bar. The receptionist will show you the way to the stables. The horses are cleaned and saddled and ready to go, unless you would like to come earlier and help or watch us preparing them. Riding helmets are available for you for the time of your ride. Meet your horses and make friends with them. Depending on your level of experience in horse riding, we will explain to you everything you need to know before we start the trail ride, and of course, we will help you to get up. And then let`s go! On our different routes, we pass by the incomparably beautiful and varied landscape of the Crete Senesi and the Val d'Arbia. Right in the beginning, you will already be able to see the symbol of our Fattoria, a centuries-old holm oak that stands all alone on it`s hill. We call it the “special wishing-tree”. While we circle it on horseback, your gaze can wander far across the valley called Val d`Arbia. On our following ride we will immerse ourselves in the varied landscape of the so called Crete Senesi, rich of beauty and history. Along hidden trails, across fields and oak groves, along lakeshores and over hills ridges you will collect unforgettable memories and the contact with the horse as a touching experience. Ansonsten zu beachten Body weight limit for our horses is 90 kg! You don't have to be an athlete to take part in our rides, nor do you need any previous experience. If you have good riding skills, we can try to put you in a group of experienced riders. Kids are welcome

L'esperienza si concentrerà sulla realizzazione del formaggio. Partiremo dalla sala mungitura , dove gli ospiti potranno vedere i macchinari che si utilizzano oggi giorno, ma soprattutto provare loro stessi (e chissà magari imparare!) a mungere a mano come si faceva una volta. Dopo di che si passerà alla creazione vera e propria del formaggio, che verrà realizzato in una cantina in pietra con gli stessi procedimenti che usavano i nostri nonni, con paioli di rame e attrezzature in legno. In questa fase entrerà nel vivo la collaborazione degli ospiti (dai grandi ai piccolini!) , i quali realizzeranno con le proprie mani una piccola forma di formaggio da portare con loro a casa come ricordo di questa bellissima esperienza, ma soprattutto come simbolo del loro "lavoro" impiegato in un'arte nobile ma purtroppo dimenticata come quella della pastorizia. Ovviamente i partecipanti potranno visitare tutta la nostra fattoria con i suoi animali: potranno allattare con le loro mani gli agnellini, vedere le galline e visitare i pascoli dove troveranno anche i nostri fedeli alleati contro le predazioni del lupo: i cani da guardiania! Altre cose da tenere a mente Se qualcuno fosse interessato a venire un giorno diverso da quelli che noi programmiamo (solitamente tutti i sabati), basta che ci contatti per messaggio chiedendoci info su date e orari differenti!

Visit of the new winery of Via della Stella, including a wine tasting. We will have a nice walk through the olive grove and the vegetable garden, accompanied by Chiara or a collegue. We will then take you to the new cellar where you will feel the place where our wines come to life. The modernity of the equipment combined with the charm of the old farmhouse make it a unique and authentic experience. Followed by the tasting of wines and a small tasting of typical products of our land.

Be prepared to live a unique experience, in contact with dogs and nature! Take a break from the city chaos that fills our days every day. After an introduction to the world of truffles, we will begin our hunt. You will see how the trained dogs hunt for truffles and the passion they have, this being a very rewarding activity for them. Truffle hunting is also accessible to children (my dogs will be happy to play with them!). After the truffle hunting we will have a lunch with truffle dishes. The menu is vast so I don't suggest you have a big breakfast! We also have menus for vegetarians, celiacs, vegans and we can also change it according to your allergies or intolerances. During lunch we will have the opportunity to get to know each other better, drinking good wine and eating fresh seasonal truffles. Other things to remember: - long and comfortable trousers are required (ankles must be covered). - I also suggest wearing a pair of boots. If you don't have them, sneakers are fine too.

The visit starts with a pleasant walk from the vineyards to the cave where you'll see the entire winemaking process, from the start to the end. Then you will be back to the wine-tasting room where you can finally drink and taste some of our wines paired with a chopping-out of zero-kilometer products. During the 10 min walk we will let you feel the true life of a winemaker. You will be involved in our passion for the land You will also discover all (well, quiet all) the curiosities related to the world of wine. Wine Tasting include: -Rosso di Montepulciano -Vino Nobile di Montepulciano -BiancoToscana IGT -Rosè toscana igt -Igt toscana passito A 90 minutes experience, from 11.30 AM to 1 PM. The location is impressive, the winery is surrounded by vineyards spread over rolling hills and green meadows, offering a breathtaking view. Other things to note We love the nature and the wine, if you want really know the Tuscan Life you must come here!

Have fun while learning how to cook in an engaging, familiar, and friendly atmosphere. An unique and complete experience that include 7 different preparations to create a full "Holiday menù". Take the opportunity to taste High Quality local wines, expertly paired (and explained): Giacomo, Chef & Sommelier, sharing his passions, will accompany you on a complete Food and Wine journey! The course is dynamic and include different experiences: Pratical Cooking Class, Cooking Show, Food Tasting, Wine Tasting and last but not least, also the friendly and funny Social Experience with the other classmates! Giacomo, will start introducing the schedule for the lesson and talking about his Organic Farm and Sustainable Production Systems adopted, pointing up about the genuineness of the ingredients: the bases of his Food Philosophy. One of your goals will be acquiring the ability to choose the best ingredients before treating them to prepare your dishes at home. At the end of the preparations, you'll sit around the large table to taste: Appetizer Pappardelle and its sauce Gnocchi and its sauce Main course (meat and vegetables) A glass of selected local Wine to taste paired to each dish, to transform "a lunch" in a real, exciting "Sensorial Path"! Finally you will taste the Tiramisù, sitting relaxed on the terrace whilst enjoying the amazing view.

Get ready for a memorable Wine and Food experience! It is a true Italian wine experience with a sommelier. A must do in Montepulciano and great fun for wine lovers of all levels. Meeting point is the Piazza Grande (Well of Griffins and Lions) where I will tell you a brief history about Montepulciano and the wine Vino Nobile di Montepulciano. We walk to the winery which is set against the medieval church Santa Maria. Today the historical winery is beautifully renovated. The underground wine cellar is found under a church which belonged to a 13th century monastery. We visit the underground wine cellar. The wine cellar is filled with oak barrels used  for the aging of the wine up to two years. When walking through the wine caves we discover a wonderful treasure of an ancient Etruscan Tomb. After our visit to the wine cellar we go to the restaurant for a wine tasting and a delightful lunch. The Wine and Food experience includes: Wine: - Rosso di Montepulciano DOC - Vino Nobile di Montepulciano DOCG - Dessert wine of Montepulciano Food: - Antipasto consisting of the local meats and cheeses - Primo piatto -pasta dish- specialty of Montepulciano - Dessert wine with almond and chocolate biscuits Buon appetito!

Degustazione di 3 vini rossi, 1 IGT e 2 Doc Orcia, da produzione biologica. Il Tour prevede una visita ai vigneti in produzione, una visita alla cantina con una spiegazione tecnica dei processi di produzione, dalla raccolta dell'uva all'imbottigliamento. Seguirà la degustazione dei vini accompagnati da squisiti assaggi di bruschetta con olio di nostra produzione biologico, formaggi e salumi locali Dop. Tutta la nostra proprietà è circondata da 9,5 ettari di vigneto, 2700 piante di olivo, querce centenarie e un fitto bosco di pineti e cipressi.

Ready to make pasta from scratch? Want to know the secret to the perfect bruschetta crunch? We designed this private cooking experience for anyone who loves local food, great wine, breathtaking panoramas & storied history. In short, for the true Italophiles out there. Your Chef is ready to show you how we Tuscans get down with food. And after your hard work in the panoramic outdoor kitchen overlooking the rolling vineyard hills, you deserve a wine tasting, along with a tour of the 13th-century Tuscan castle that now hosts the famous Tricerchi wine cellar. Finish the perfect day on the sun-kissed terrace overlooking the breathtaking wine country. Enjoy the dish you prepared yourself perfectly paired with the estate’s own wine. YES, if you have dietary restrictions we can create dishes for vegetarians, gluten-free etc.

During my cooking class, you will be able to immediately immerse yourself in a familiar and informal atmosphere, also thanks to the warm and welcoming ways of Mamma Nora. Before you know it, you will find yourself with an apron around your neck and ready to be part of her kitchen! You will discover and learn the secrets of homemade pasta, how to prepare a good savory sauce to accompany it and make one of the most famous Italian desserts: Tiramisù. Of course the menu can change according to guests's requests. We will cook together using mainly our all organic products, starting from the eggs of my hens. we will use flours of ancient Tuscan grains and above all we will cook with seasonal vegetables as they did in the past. We will cook inside the old celler of the Farm, as it is the coolest place we could find in summer! We will visit the garden to pick up some herbs, and for the brave ones, there will be a visit to our chicken coop! Once finished working, we will set the table and we will finally enjoy our wonderfully prepared meals. Other things to note Please, bring a lot of joy! We will spend the day together so It is forbidden to be sad! In summer, as we are in the country side, please wear long trousers and closed shoes... or bring mosquitos repellent cream. Please, advise me in advance, if you have special requests or in case of intollerances

When you arrive at our reception, take your time to take a drink at the bar. The receptionist will show you the way to the stables. The horses are cleaned and saddled and ready to go, unless you would like to come earlier and help or watch us preparing them. Riding helmets are available for you for the time of your ride. Meet your horses and make friends with them. Depending on your level of experience in horse riding, we will explain to you everything you need to know before we start the trail ride, and of course, we will help you to get up. And then let`s go! On our different routes, we pass by the incomparably beautiful and varied landscape of the Crete Senesi and the Val d'Arbia. Right in the beginning, you will already be able to see the symbol of our Fattoria, a centuries-old holm oak that stands all alone on it`s hill. We call it the “special wishing-tree”. While we circle it on horseback, your gaze can wander far across the valley called Val d`Arbia. On our following ride we will immerse ourselves in the varied landscape of the so called Crete Senesi, rich of beauty and history. Along hidden trails, across fields and oak groves, along lakeshores and over hills ridges you will collect unforgettable memories and the contact with the horse as a touching experience. Ansonsten zu beachten Body weight limit for our horses is 90 kg! You don't have to be an athlete to take part in our rides, nor do you need any previous experience. If you have good riding skills, we can try to put you in a group of experienced riders. Kids are welcome

L'esperienza si concentrerà sulla realizzazione del formaggio. Partiremo dalla sala mungitura , dove gli ospiti potranno vedere i macchinari che si utilizzano oggi giorno, ma soprattutto provare loro stessi (e chissà magari imparare!) a mungere a mano come si faceva una volta. Dopo di che si passerà alla creazione vera e propria del formaggio, che verrà realizzato in una cantina in pietra con gli stessi procedimenti che usavano i nostri nonni, con paioli di rame e attrezzature in legno. In questa fase entrerà nel vivo la collaborazione degli ospiti (dai grandi ai piccolini!) , i quali realizzeranno con le proprie mani una piccola forma di formaggio da portare con loro a casa come ricordo di questa bellissima esperienza, ma soprattutto come simbolo del loro "lavoro" impiegato in un'arte nobile ma purtroppo dimenticata come quella della pastorizia. Ovviamente i partecipanti potranno visitare tutta la nostra fattoria con i suoi animali: potranno allattare con le loro mani gli agnellini, vedere le galline e visitare i pascoli dove troveranno anche i nostri fedeli alleati contro le predazioni del lupo: i cani da guardiania! Altre cose da tenere a mente Se qualcuno fosse interessato a venire un giorno diverso da quelli che noi programmiamo (solitamente tutti i sabati), basta che ci contatti per messaggio chiedendoci info su date e orari differenti!

Learn to make the famous Pasta and Tiramisu in a Cesarina's home. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. - NICE TO MEET YOU, FOLKS! Meet our Cesarine Luisa, Maria or Anna at home and share the warmth of Italian hospitality. - LET'S START... Enjoy an Italian Aperitivo to warm-up and then take part in the cooking class at a local home in the morning or in the afternoon. Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. - A TAVOLA! (Sit down at the table) Taste the labour of your work and vote the best cook of the day. - CIN CIN (cheers!) Toast to happiness with a glass of local wine from the territory cellars: our Cesarine offer only wines of the region. IMPORTANT NOTE - The full address of the host's home will be disclosed AFTER the reservation, please ignore the address on the airbnb map, it's only a placeholder.

Vieni a trovarmi in azienda e scopri tutto quello che c'è da sapere su l'olio extravergine di oliva e su le olive. Sono agronoma, specializzata in colture vegetali arboree di pregio e dal 2015 ho aperto la mia azienda olivicola. La visita ha inizio in oliveto dove imparerai i diversi metodi di coltivazione dell'olivo, come si raccolgono le olive, come si produce l'olio e le sue caratteristiche. Finita la passeggiata saliremo in azienda per un mini corso di assaggio ed imparerai a riconoscere le qualità sensoriali dell'olio di oliva. Assaggerai l'olio con il tulipano: il bicchiere usato dagli assaggiatori per le analisi professionali. L'esperienza si chiude con la degustazione del nostro olio biologico abbinato a buonissimi prodotti del territorio: - Pane di grano Verna biologico macinato a pietra - Mix di verdure fresche e sott'olio - Pecorino di Pienza - Calice di Rosso di Montalcino Dulcis in fundo, per i più coraggiosi, un abbinamento insolito, ma assolutamente da provare: Gelato alla panna con olio extravergine di oliva. Non vedo l'ora di condividere con te tutto quello che c'è da sapere sull'olio! Ti aspetto nella mia azienda!

Visit of the new winery of Via della Stella, including a wine tasting. We will have a nice walk through the olive grove and the vegetable garden, accompanied by Chiara or a collegue. We will then take you to the new cellar where you will feel the place where our wines come to life. The modernity of the equipment combined with the charm of the old farmhouse make it a unique and authentic experience. Followed by the tasting of wines and a small tasting of typical products of our land.

Degustazione di 3 vini rossi, 1 IGT e 2 Doc Orcia, da produzione biologica. Il Tour prevede una visita ai vigneti in produzione, una visita alla cantina con una spiegazione tecnica dei processi di produzione, dalla raccolta dell'uva all'imbottigliamento. Seguirà la degustazione dei vini accompagnati da squisiti assaggi di bruschetta con olio di nostra produzione biologico, formaggi e salumi locali Dop. Tutta la nostra proprietà è circondata da 9,5 ettari di vigneto, 2700 piante di olivo, querce centenarie e un fitto bosco di pineti e cipressi.

Ready to make pasta from scratch? Want to know the secret to the perfect bruschetta crunch? We designed this private cooking experience for anyone who loves local food, great wine, breathtaking panoramas & storied history. In short, for the true Italophiles out there. Your Chef is ready to show you how we Tuscans get down with food. And after your hard work in the panoramic outdoor kitchen overlooking the rolling vineyard hills, you deserve a wine tasting, along with a tour of the 13th-century Tuscan castle that now hosts the famous Tricerchi wine cellar. Finish the perfect day on the sun-kissed terrace overlooking the breathtaking wine country. Enjoy the dish you prepared yourself perfectly paired with the estate’s own wine. YES, if you have dietary restrictions we can create dishes for vegetarians, gluten-free etc.

During this experience we will meet at a designated point and go to the boat together. We will set out to learn the basics of sailing while enjoying the Tuscan Sun. Then you can choose between traditional fishing or trying spearfishing (for the bold) or maybe just swimming a little, this is a very laid back experience with a few people thats why you can choose what suits you best, we both love every one of those activities thats why we'll enjoy ourselves. After that, depending on the time of the day in which you choose to come with us, we will either enjoy an Italian aperitivo or eat the catch of the day. And then we'll sail back to the port so you can put into practice everything you've learned. IMPORTANT NOTE: please do not book before consulting with us for the weather conditions. We strongly depend on the winds to make this experience. Other things to note As this is a sailing experience you must know we depend on the wind, it would be very good if prior to your booking you would consult with us the weather conditions for the day you want to go.

Be prepared to live a unique experience, in contact with dogs and nature! Take a break from the city chaos that fills our days every day. After an introduction to the world of truffles, we will begin our hunt. You will see how the trained dogs hunt for truffles and the passion they have, this being a very rewarding activity for them. Truffle hunting is also accessible to children (my dogs will be happy to play with them!). After the truffle hunting we will have a lunch with truffle dishes. The menu is vast so I don't suggest you have a big breakfast! We also have menus for vegetarians, celiacs, vegans and we can also change it according to your allergies or intolerances. During lunch we will have the opportunity to get to know each other better, drinking good wine and eating fresh seasonal truffles. Other things to remember: - long and comfortable trousers are required (ankles must be covered). - I also suggest wearing a pair of boots. If you don't have them, sneakers are fine too.

I Cipressi Winery Vieni a scoprire i paesaggi di Montepulciano attraverso il tour - degustazione della nostra azienda! Insieme visiteremo i vigneti adiacenti all'azienda, per vedere da vicino come nasce la magia del nostro lavoro. Il tour proseguirà nel cuore della cantina dove potrai conoscere e vedere ogni aspetto del processo di vinificazione e affinamento. Infine degusteremo i vini accompagnati da prodotti tipici locali. Avrai non solo modo di assaggiare i nostri vini, ma imparerai anche le differenze delle varie tipologie!

YOU CAN REQUEST A DIFFERENT STARTING TIME AND DAY! And overnight here! family friendly! I will welcome you home with a coffee. We'll make an olive and wine tasting and we'll make several home made pastas immersed in the charming Tuscan country side. The villa where we cook is named Tenuta Dolciano and is back in 1635, which was bought by Francesco 1 dei Medici afterwards In 1769, Pietro (Granduca of Tuscany 1765-1790 and afterwards emperor of Austria) personally goes to visit the Tenuta and in 1777, he starts the extension and renovation of the buildings, that will continue until the unification of Italy. During the class we'll be happy to tell you some of the wine and oil history and general facts of Dei Medici Family. Other thing to note we'll cook in a tenuta of the grand Duke of Tuscany, not with him! You will cook with Alina!

Ci incontreremo al punto di ritrovo. Vi spiegherò le regole per giocare, vi consegnerò una piantina della città, il materiale per la caccia e tutto il necessario. I partecipanti formeranno una unica squadra oppure due e dovranno collaborare per risolvere gli enigmi. Io sarò con voi lungo il percorso per guidarvi ed aiutarvi. Non è una gara a tempo e lo scopo non è arrivare prima al tesoro ma "arrivarci" giocando e scoprendo angoli nascosti, curiosità e luoghi che possono sfuggire durante una normale visita alla città. Dovrete risolvere, indovinelli, enigmi divertenti o trovare piccoli oggetti secondo le indicazioni che vi darò. In ogni tappa troverete un pezzetto di un puzzle che, una volta completato, vi condurrà all'indizio finale. Termineremo vicini al punto di partenza in un punto comodo e vicino ai parcheggi dove avrete lasciato l’auto. Altre cose importanti da tenere a mente: Il gioco è fatto di enigmi da risolvere e occorre saper leggere. Tuttavia i bambini sotto ai 10 anni accompagnati dagli adulti possono partecipare senza pagare e <b>non</b> devono prenotare Vi chiedo solamente di avvisarmi della loro presenza in modo da pensare a qualche sorpresa anche per loro!

ritrovo presso agriturismo Torrenieri, si sale sul "pulmino dell'olio" con Fabrizio e si parte per Montalcino dove nei pressi di S. Antimo incontreremo Alessandro, produttore ed esperto di Olio EVO che ci aprirà le porte di casa sua dove avverrà la breve lezione di introduzione, assaggio di almeno 4 EVO e piccola cena con abbinamento olio/cibo. Possibilità di acquistare olio. vini inclusi Rientro alla base.

Ospitalità in fattoria. Se desiderate trascorre una giornata all’aria aperta , in mezzo alla natura, potete venire alla nostra fattoria per trascorrervi alcune ore di festa. Potrete visitare il nostro orto, acquistare ortaggi freschi, e degustare il nostro olio. I più piccoli potranno fare amicizia con i ponies. Vi accompagneremo in un itinerario alla scoperta di meravigliosi panorami e piante secolari. Potrete organizzarvi per un picnic o prenotare extra una degustazione di prodotti locali. Scegliete la vostra giornata e noi saremo qui ad accogliervi.