Izinto ezingavamile ongazenza e-Florence

ll tour vi permetterà di visitare i principali siti d'interesse paesaggistico della Toscana. Visiteremo insieme la Val d’Orcia e in particolare la zona delle Crete senesi, il Site transitoire, l’area dell’Agriturismo Baccoleno, il paesino di Chiusure, i cipressi di San Quirico, la meravigliosa città di Pienza (patrimonio dell’Unesco), il punto dove hanno girato il film Il Gladiatore (Pieve di Corsignano / Agriturismo Terrapille), la sorprendente Bagno Vignoni e infine Poggio Covili. Il tour dura 7 ore. Si può scegliere di partire di mattina o di pomeriggio. Il tour di mattina (orario 10-17) prevede il pranzo a Pienza (non compreso nel prezzo) con degustazione di prodotti tipici. Il tour pomeridiano (orario 14-21) prevede un aperitivo a Pienza (non compreso nel prezzo), una degustazione di pecorini (compresa nel prezzo), la visione del tramonto a Baccoleno. Il sabato ci troveremo in Piazza Tasso, 10 minuti a piedi da Ponte Vecchio (circa 800 mt). La domenica ci troveremo alla caffetteria di Ponte Santa Trinita, 3 minuti a piedi da Ponte Vecchio (circa 300 mt). Il rientro è previsto a Ponte Santa Trinita. Tour privato: è possibile richiedere un tour privato che vi permetterà di vivere l’esperienza da soli e decidere di visitare altri luoghi toscani famosi oltre a quelli proposti. Contattatemi in privato per scegliere un punto di incontro diverso

Walking through the corridors of the Uffizi, we will discover the most complete and prestigious collection of Italian Renaissance paintings. From Gentile da Fabriano to Masaccio, from Filippo Lippi to Botticelli, till the peak of this glorious age that found in the city of Florence, in the same days, Leonardo Da Vinci, Michelangelo and Raphael... Important: please write me the FIRST NAME, the FAMILY NAME and the DATE OF BIRTH of EVERY PARTICIPANT at the tour, so that I can book for you the tickets on the official site of the museum, tickets price is NOT INCLUDED and will be paid at the meeting point before the tour. From the 1st March till the 31st of October: €29.00 for adults, €4.00 for under 18 ys old.

We invite you to spend a relaxing day on our organic hilltop luxury farm in Tuscany, surrounded by vineyards and olive trees. For a day you will get away from the crowds, heat, noise and queues. Enjoy a day of nature, incredible views, friendly people, great food and wine! Our experience starts in Florence Santa Maria Novella Central Station where you will meet and we will help you buy the train tickets to San Miniato. The train ride to San Miniato will take 40 minutes. Upon arrival, we'll walk around the estate so you can see our vineyard and olive grown. We'll visit the gardens to gather ingredients for our lunch, which we'll prepare together. You'll find out how traditional Tuscan cuisine is simple, fresh, and delicious. Depending on the season, we might pick grapes, olives, wild asparagus, wild herbs, or even hunt for prized white truffles in autumn. During lunch we will taste our red and rosé wine together with our extra virgin cold pressed olive oil. After lunch you're welcome to kick back in the garden, take a swim in our 20 meters infinity pool filled with salted water (the pool is open form May to September), or stroll up to see a remote little church. Let us know if you have allergies or dietary restrictions . Please note: This Experience is only for open-minded, ironic, smily people :-)

The Uffizi Gallery houses the most important collection of Renaissance in Italy: 2 floores, 100 rooms and over 700 paintings. Do you really want to visit this huge museum alone?! Come with me!!! I’ll buy in advance for you the SKIP-THE-LINE TICKETS and in a couple of hours I'll show you the evolution of painting through the great masterpieces of Botticelli, Michelangelo, Leonardo, Raffaello, Caravaggio and when you'll come back home you can say: I'm an art-expert!! After the tour, you can keep exploring the museum by yourself. Contact me if you do not see any available dates: I may arrange extra spots.

Discovering Chianti is a unique and delicious experience, especially if done with an expert. By taking part to this tour, you will travel thought breathtaking Tuscan landscapes, enjoying the typical hills and vineyards. You'll will visit 3 wineries: a beautiful luxurious winery villa, then two small local family winery, where you will have the chance to learn about production processes, visit the cellars and taste their wines, paired with traditional Tuscan appetizers and extravirgin olive oil. The itinerary will then lead you the hearth of Chianti: here you’ll have the impression to be inside a movie, thanks to the rolling hills around it and the extremely narrow streets that create a magical atmosphere. We will finally arrive in Greve in Chianti and admire its unique square. This is the capital of Chianti Classico wine area. We will visit the historical butcher shop where you will be overwhelmed by taste, while sampling their products and you will enjoy an Aperitivo. As a perfect conclusion of the tour, you will be driven to Florence. Other things to note: Clothing: dress comfortably/weather appropriately. Shoes: wearing heels is not recommended, especially thin ones, due to walking, vineyards, and cobble stone streets. Please note: Pick up and drop off in Piazza Cavalleggeri. Tips for the guides are not included.

Each group is of maximum of 7-8 people Wine tour in Chianti, 3 wineries. The tour starts at 9.45 a.m. SHARP. (NO 9:30am) You will be picked up in front of the Biblioteca Nazionale, P. dei Cavalleggeri, Firenze - always ask for TUSCANYTOURTIME BY ANGELA and we will drive about 40 minutes through the amazing tuscan countryside where you can admire the famous rolling hills and spectacular views of the Chianti shire. We will visit 3 family boutique wineries and along with the owners we will see all the wine-making process from the fermentation to the aging cellars, immersed in a postcard landscape all day long. If you are interested in enjoying the local wines, with all information about everything it is the wine tour for you! You will learn how to properly taste wine and how to distinguish different types of wine and of different ages. We will enjoy superb wines and also a light lunch so come thirsty and with an empty belly! It is an excellent experience if you want to learn more about wine, wine tasting, and of course to try some of the best wines in the Chianti region with real experts. Please email me if you do not see your date available or check our website: angelapersonaltuscantour Lunch, snacks, transport INCLUDED Other things to note If you are in late, you will have to take a cab ( if you find it) to the first winery at your expense.

With our e-bikes, you will discover Fiesole, the sky above Florence, the nature and the Tuscan countryside "so close and yet so far" from the city. I'll show you the places I love, where I've spent my whole life. SMALL GROUP max 4 participants, or private group. In the morning, in the afternoon, at sunrise or sunset, sometimes at night, we will ride at least 30km (18mi). You will see where Leonardo da Vinci lived and dreamed about human flight, where Dante fell in love with Beatrice. Breathtaking panoramic views of Florence, the hills and countryside surrounded by fields of olive trees. Depending on the season, we will reach a monastery still inhabited by monks at an altitude of over 800m (2600ft), or Michelangelo's childhood home. We will cross the path of the Via degli dei, the ancient Via Flaminia Minor, the Etruscan road that crossed the Apennines mountains at least 200 years BC. During the trip, we'll get some fragrant bread and fresh seasonal vegetables from local farmers, like I usually do with my family. Then we will have a little food break at Giorgio's farm, where we will eat outdoors on the farmyard, tasting his extra virgin olive oil and his good wine: these are always on my kitchen table at home. It won't be a tourist experience, but a little adventure: that's local life away from crowded places.

I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made food served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. The time we suggest are; all the month of may, when there are the small clusters, September during the grape harvest, March, when we prune the vines and we press the dried grapes for the dessert wine Vin Santo, November when we pick the olives and we crush them. On summer you can do wonderful hike in the vineyards and maybe you can help to bottle the wine. Few days of the year it could be possible to do also a wine tasting from the barrels with our master of wine who will explain the secrets of the winemaking, ask in advance for it. If you love balsamic vinegar, we will introduce in its history and you will try vinegar with different ageing. You will also discover the incredible flavours of the white truffle infused in our extra virgin. If you want to have a bottle with your personalized label, let me know 12 hours in advance your name and surname and I will prepare the private label; you will choose the wine here. Me and my family wait you !

I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made 4 courses Tuscan lunch served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. All the seasons are good to visit us, obviously from March to November you can see the colours of our hills. very suggested September during the grape harvest, March, when we prune the vines and we press the dried grapes for the dessert wine Vin Santo, November when we pick the olives and we crush them. On summer you can do wonderful hike in the vineyards and maybe you can help to bottle the wine. Some days of the year it could be possible to do also a wine tasting from the barrels with our master of wine who will explain the secrets of the winemaking. If you love balsamic vinegar, we will introduce in its history ; you could try vinegar with different ageing. You will also discover the incredible flavour of the oil white truffle. If you want to have a bottle with your own label, let me know 12 hours in advance your name and surname and I will print the private label; you will choose the wine here. Me and my family wait you!

When all the people of the Group arrive at the winery, they have to know each other to create the right atmosphere and friendship and i'll explain how consist the wine-experience. In the beginning, will take a short walk among the vineyards and olive trees. You'll see the very old vines, 90 years old (some ungrafted) and the "baby" vines, 5 years old. I'll explain how we work organically and how we produce excellent grapes. After you'll discover 3 different cellars, The Vinsantaia, the place where the Vinsanto (dessert wine) is made, La Tinaia where the Chianti DOCG and SuperTuscan ferment and the last is the Barriccaia, a 200 years old cellar totally underground, where the wine age in french oak barrell. At the end you'll taste 5 different wines with typical salami, prosciutto, pecorino cheese, bruschetta with fresh tomato from our organic garden and cantuccini cookies. If you have any food restrictions/allergy, please let me know in advance. You'll jump into the journey of a professional winemaker. You'll be full involved in the wine-experience, lots of information and at the end of the experience you have lots of great memories, good knowledge about wines and lots of smile on your face. Other things to note: All the vegetables that we use for the tasting come from our organic garden. THIS EXPERIENCE IS GREAT FOR GROUPS, PERFECT TO CELEBRATE A PARTICOLAR EVENTS

Immerse yourself in the Tuscan countryside with 3 different experiences! We will meet in Florence, an authorized driver will take you to our farm in just 35 minutes. What will we do? 1 - Walk among country fields, ancient olive trees and vineyards, enjoy the landscape, the plants, the explanation of our history, an occasion to take photos in the suggestive setting.
Maybe you will meet our funny domesticated pig! In September taste the grapes! 2 - Visit the cellar and taste 5 organic Tuscan wines: white & red, aged directly from the barrel, and "vin santo" a traditional sweet wine. Then you can taste olive oil, we will delight you with a short film about our mission. You have the opportunity to buy wines at cellar prices, or order them to ship. 3 The last part is dedicated to making fresh pasta with Luca or Ester, they teach the secrets to make pasta like Spaghetti or Ravioli! The pasta will be mixed and cooked together with that of the others, it will not be possible to do individual cooking. Of course, we will eat them together at a long table as in an Italian family. During lunch will be served our wine. One of our co-hosts will make sure that you can be the protagonist! We will be about 16 participants. Transport by van, with driver, from Florence is included. Attention: the return is by train to Florence, the most ecological and comfortable way to avoid traffic.

Learn how to make homemade pasta easily and successfully. We will meet in Florence at our cooking school located in the historic center, in front of the Arno river. We are a team of professionals chefs, we are pleased to meet you and let you spend a nice time with us for a fun and unique lesson. We will teach the secrets how to make RAVIOLI, FETTUCCINE or SPAGHETTI & TORTELLI in different shape. We will provide you with the tools useful for the preparation: kitchen gown, rolling pin and pasta cutter, eggs and flour. After the preparation, we will cook together the pasta with the relatives sauces. Each participant will prepare their own pasta, then we will cook it in the same pot to share it, then with the rest of the group like an italian family. The experience lasts about 3 hours, It will also be an opportunity to socialize with other travelers and with your host in an Italian atmosphere. During lunch will be served delicious organic Tuscan wine, that we produce on our farm called "Dalle Nostre Mani”, wines produced with natural methods. We hope that this experience can be useful to increase your culinary knowledge and make sure that you can do our secrets at your home and leaving your diners amazed! Every participant will receive english instructions.

We will show you every secret to achieve an amazing pasta dough like in a Michelin star restaurant. I learn everything from my grandma, true pasta maker from Emilia Romagna (Bologna city). After many experience in Michelin star restaurant as a chef, I decide to open my experience on Airbnb to share my passion for pasta. We going to start with a little introduction to the ingredients, after that we are going to do the dough and you will be able to prepare you own pasta from scratch! I will teach you many different kind of pasta shapes as: -Tortelli -Tagliatelle -Fettuccine and a lot more :) A wonderful experience about the magical word of pasta. Of course, at the end we are going to enjoy together some amazing pasta dishes. I will show you how to prepare few different sauces for our amazing pasta! We will be taste 3-4 different pasta dishes! This Class is suitable for vegetarians. Please note: open classes would not be suitable for gluten free and dairy free, I’m sorry about that. Private classes we can arrange a menu and dietary restrictions. Can't wait to share with you more about Pasta world!

What We’ll Do: When is possible to organize it, we might start by buying some seasonal ingredients at Sant' Ambrogio local market to use in our culinary experience together. If the group is late or the weather does not help, we will buy the ingredients at the shops in the meeting point square. We will h move to the terrace where the experience will take place, where a breathtaking view of Florence awaits us. We will get our hands dirty and we’ll prepare an appetizer and then teach you how to make fresh hand/home made egg and flour past, and a fresh and sweet Tiramisù. The experience will end by trying our meal, enjoying the results of the hard work!! Sample menu below, sauces and pasta shape may change based on in season fresh ingredients: Antipasto: Fettunta or Bruschetta Primi: Tagliatelle & Orechiette Dessert: Tiramisù Other things to note Culinary experience can be personalized to accommodate vegetarian, Vegan or gluten-free options or food allergies, please communicate when booking. You don't need to bring anything to this experience, everything will be provided for you! Where we will meet: Piazza San maggiore at the only coffee shop in front of the big arch. NOTE: Class takes place rain or shine since the kitchen area is enclosed with floor to ceiling windows to appreciate the view!

Michelangelo's David as you've never seen it before. We will go through the life of the great genius of all times. I will have the pleasure of telling you all the secrets that hide behind the genius of Michelangelo and the giant David. If you are looking for other beautiful experiences, here you have the links to book unforgettable tours: ACCADEMIA(DAVID), UFFIZI GALLERY, BRUNELLESCHI'S DUOMO, MEDICI TOUR, MEDICI PALACE-MICHELANGELO'S SACRESTY. Other things to note IMPORTANT TO KNOW I ALWAYS HAVE AVAILABILITY FOR TICKETS. The ticket is not included in the price. The ticket price is 16 euros (12 + 4 booking fee). I will make the reservation for the tickets, admission fees are paid before we start.