Isitolo
Bún mắm nêm
Abantu bendawo abangu-2 bayatusa,
Indawo
134 Nguyễn Chí Thanh
Đà Nẵng
Amacebiso avela kubantu bendawo
Bun mam nem has rich ingredients: Vermicelli served with boiled pork or roasted, spring rolls, beef, and crispy pork ears. Apart from lettuce, grated papaya, bean sprouts, young jackfruit, it is indispensable for basil leaves, laksa leaves, and green onions to reduce the strong smell of fish sauce. It is accompanying utensils when eating this are roasted peanuts, sautéed red peppers, whole green peppers, garlic, and a little lemon to revive the aroma and reduce the fishy smell of the sauce. Where to eat 'Bun mam nem' in Da Nang: 20 Doan Thi Diem, Hai Chau District, Da Nang 23/14 Tran Ke Xuong, Hai Chau District, Da Nang K424/03 Le Duan, Thanh Khe District, Da Nang Price: 30.000 VND (1.5 USD)
Bun mam nem has rich ingredients: Vermicelli served with boiled pork or roasted, spring rolls, beef, and crispy pork ears. Apart from lettuce, grated papaya, bean sprouts, young jackfruit, it is indispensable for basil leaves, laksa leaves, and green onions to reduce the strong smell of fish sauce.…