Indawo yokudlela
川勇
Abantu bendawo abangu-2 bayatusa,
Indawo
3-chōme-30-9 Ishiwara
Sumida City, Tokyo
Amacebiso avela kubantu bendawo
May
April 6, 2016
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
Hideyuki
June 23, 2020
Grilled eel restaurant since 1907.
