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Bánh mì Bảo Quyên

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Indawo
08A Chả Cá
Hà Nội
Phố cổ Hà Nội

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Anh
September 18, 2018
The bánh mì is an airy and crunchy French-style baguette, stuffed with an every varying combination of meats, vegetables, and sauces. The bánh mì sandwich gets its origin from the French influence on Indochina. The baguette was introduced by the French, but appropriated by the Vietnamese in the 1950s when they started calling it the bánh mì or wheat bread. The sandwich gained popularity around the world after the Vietnam War. Generally speaking, it is an airy Vietnamese baguette made with a combination of wheat and rice flours with a thin crispy crust. The traditional meats you find in bánh mì are pork, pâté, and cured ham. Then, additional bánh mì ingredients are a mélange of Vietnamese
The bánh mì is an airy and crunchy French-style baguette, stuffed with an every varying combination of meats, vegetables, and sauces. The bánh mì sandwich gets its origin from the French influence on Indochina. The baguette was introduced by the French, but appropriated by the Vietnamese in the 1950…

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