Indawo yokudlela
Salt & Brick
Abantu bendawo abangu-65 bayatusa,
Indawo
243 Bernard Ave
Kelowna, BC
Downtown
Amacebiso avela kubantu bendawo
Salt & Brick features a Fresh Sheet Menu filled with well thought out share/small plates created daily by Chef James Holmes.
Located in the heart of downtown, its a foodie dream. They changes daily so there is always something new to try. Its an excellent place to get a bunch of dishes to share and it has an extensive wine list. Some of their must try dishes are lobster Mac and cheese, slow cooked brisket,
Chef Jason makes his charcuterie in house. There are yummy olives and wine figs for sale in the stand-up cooler. The pig fat peanut butter chocolate bar is oh so yummy, with blue cheese dates for appetizer. Eggs benny best with a mimosa :)