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Malis Restaurant

Abantu bendawo abangu-62 bayatusa,
Indawo
Pokambor Avenue
Krong Siem Reap, Siem Reap Province

Amacebiso avela kubantu bendawo

Ratanak
November 2, 2017
BRINGING CAMBODIAN CUISINE BACK TO LIFE When you dine at Malis Restaurant, not only do you get to savor delicious Cambodian cuisine, you also consume an important story. During the 1970’s under the Khmer Rouge, many of Cambodia’s traditional recipes that had been passed on for centuries were forgotten and vanished from the kitchen. Malis was born in 2004 out of the desire and passion to restore Cambodian cuisine to its former glory and put Cambodia back on the map as a culinary destination. Renowned for its fresh seasonal produce, delicate flavours and generous hospitality Master Chef Luu Meng and his team, decided to revive Cambodian cuisine from the past, adapt it to the present and prese
BRINGING CAMBODIAN CUISINE BACK TO LIFE When you dine at Malis Restaurant, not only do you get to savor delicious Cambodian cuisine, you also consume an important story. During the 1970’s under the Khmer Rouge, many of Cambodia’s traditional recipes that had been passed on for centuries were forgot…
Sochea
September 19, 2018
This restaurant is the standard one in Siem Reap, friendly staffs, well management, delicious foods, good enviroment.
Chansuthyda
September 22, 2017
All kind of variety foods, such khmer asain western
Leng
November 12, 2018
When you dine at Malis Restaurant, not only do you get to savor delicious Cambodian cuisine, you also consume an important story. During the 1970’s under the Khmer Rouge, many of Cambodia’s traditional recipes that had been passed on for centuries were forgotten and vanished from the kitchen. Malis was born in 2004 out of the desire and passion to restore Cambodian cuisine to its former glory and put Cambodia back on the map as a culinary destination. Renowned for its fresh seasonal produce, delicate flavours and generous hospitality Master Chef Luu Meng and his team, decided to revive Cambodian cuisine from the past, adapt it to the present and preserve it for the future.
When you dine at Malis Restaurant, not only do you get to savor delicious Cambodian cuisine, you also consume an important story. During the 1970’s under the Khmer Rouge, many of Cambodia’s traditional recipes that had been passed on for centuries were forgotten and vanished from the kitchen. Malis…
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October 28, 2016
One of the best khmer restaurant in town.

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